Easiest Way to Make Homemade EGGLESS Olive Oil Marble Cake
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Before you jump to EGGLESS Olive Oil Marble Cake recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn't Need To Be Difficult.
Deciding to eat healthily has marvelous benefits and is becoming a more popular way of life. The overall economy is affected by the number of people who are dealing with diseases such as hypertension, which is directly linked to poor eating habits. There are more and more campaigns to try to get people to follow a more healthy lifestyle and all the same it is also easier than ever to rely on fast, convenient food that is often bad for our health. In all probability, a lot of people think that it takes a great deal of work to eat healthily and that they will have to drastically change their lifestyle. It is possible, though, to make several small changes that can start to make a good impact on our day-to-day eating habits.
You can obtain results without having to remove foods from your diet or make huge changes at once. If you wish to commit to a wholesale change, that is OK but the main thing at first is to try to ensure that you are making more healthy eating choices. Soon enough, you will probably see that you will eat more and more healthy food as your taste buds become accustomed to the change. Gradually, your eating habits will change and your new eating habits will totally replace the way you ate in the past.
To sum up, it is not difficult to start making healthy eating a regular part of your daily lifestyle.
We hope you got benefit from reading it, now let's go back to eggless olive oil marble cake recipe. You can cook eggless olive oil marble cake using 8 ingredients and 10 steps. Here is how you achieve that.
The ingredients needed to prepare EGGLESS Olive Oil Marble Cake:
- Get 1 cup of all-purpose Flour/ Maida.
- Provide 1/2 cup of brown sugar.
- Get 1/2 cup of plain yoghurt.
- Use 1/4 cup of Oil.
- Take 1/4 cup of milk.
- You need 1 tsp of Baking Powder.
- Use 1/2 tsp of baking soda.
- Prepare 1 pinch of salt.
Steps to make EGGLESS Olive Oil Marble Cake:
- In a mixing bowl- Mix all the dry ingredients post sifting well.
- In another bowl- Mix all the wet ingredients, one after the other- Make a smooth batter out of it.
- Now, mix the Dry & mixed ingredients to this bowl- in batches, don’t over mix... always fold it with gentle strokes, following the ‘cut-fold’ methods.
- Grease a 7”/8” Loaf Pan well with the same oil used in the batter....
- Now, pour about one cup of the batter in a separate bowl & cover the rest.
- In that small portion of the batter- Mix 1 tbsp of Unsweetened Cocoa Powder, post sifting it as well.
- Now, into the Baking Pan- Pour 2 tbsp of the white batter with a spoon & on it's top put again this chocolate batter about 1 tbsp & follow this pattern until it’s over.
- After that- With a long toothpick or any thin & pointed wooden skewer, make any zigzag patterns of your choice, once done so...tap the cake tin 2/3 times to release any trapped air bubbles inside it.
- Now, bake it at the pre-heated oven at 180C for about 30-35 minutes or until the ‘toothpick test’ comes out clean.
- Your EGGLESS OLIVE OIL MARBLE CAKE is now ALL SET.
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